This became our first bestseller when we took the simple pleasure of natural Asian gula melaka and invented a whole cake to showcase its smoky fragrance. Soft gula melaka-infused moist cake layered with fresh gula melaka fudge. If you’ve heard of the Gula Melaka Cake, it’s because we invented it!
Soft fluffy cake layers generously filled with pure Mao Shan Wang durian and light cream. As if that wasn't enough, we've topped it off with more Mao Shan Wang durian and lightly coated it with a soft cake crumb.
Sinpopo Brand’s Sticky Date Pudding Cake is specially dressed for Christmas just this month! Crowned with berries and fresh thyme, this intensely moist bundt is baked with a generous helping of medjool dates and glazed in a smoky toffee fudge.
A delicious ensemble of Christmas bread rolls baked in silky vanilla egg custard with hints of cinnamon, finished off with a dusting of sugar snow and sweet raspberries — perfect as a thoughtful family gift or beautiful picnic tea!
This cake is a celebration stunner! Vanilla lemon cake with refreshing zesty citrus, stacked high and topped off with sweet vanilla cream cheese frosting, caramelised lemon, a refreshing mix of berries and a touch of fresh aromatic thyme.
The only time of the year you can indulge in the classic Sinpopo Christmas Fruit Cake! Experience true blue Yuletide yumminess through the melange of warm spices, with tart and sweet fruit preserves laced in premium brandy.